Hot Antipasto
8 ingredients
1 steps
Ingredients
- 2 jars roasted peppers, drain and cut
- 1 can pitted olives, drain and slice
- 2 (16 oz.) cans potatoes, drain and cut in half
- 1 1/2 c. olive oil
- Parmesan cheese
- 2 cans artichoke hearts*
- 2 cloves fresh garlic, minced
- 2 c. Italian flavored bread crumbs
Directions
-
1*Bring water to a boil and drop hearts in; drain, cool and cut up.
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