Hot Beef

6 ingredients
4 steps

Ingredients

  • 2 c. water
  • 5 lb. beef roast
  • 1 pkg. Lipton onion soup mix
  • Worcestershire sauce (for color)
  • 5 beef bouillon cubes or 5 tsp. granulated
  • 2 cloves garlic

Directions

  1. 1
    Combine.
  2. 2
    Bake for 5 hours at 275°.
  3. 3
    Break apart and return to juice.
  4. 4
    Heat 6 to 8 hours in crock-pot.

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