Hot Broccoli Dip

6 ingredients
4 steps

Ingredients

  • 3 stalks celery, chopped fine
  • 1 small can mushrooms, chopped
  • 1 can mushroom soup
  • 1 medium onion, chopped fine
  • 1 pkg. chopped broccoli
  • 1 roll Kraft garlic cheese

Directions

  1. 1
    Saute celery, onion and mushrooms in butter.
  2. 2
    Cook as directed on package of broccoli; drain well.
  3. 3
    Add mushroom soup to other ingredients in double boiler.
  4. 4
    Combine all in chafing dish to serve.

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