Hot Broccoli Dip
6 ingredients
4 steps
Ingredients
- 3 stalks celery, chopped fine
- 1 small can mushrooms, chopped
- 1 can mushroom soup
- 1 medium onion, chopped fine
- 1 pkg. chopped broccoli
- 1 roll Kraft garlic cheese
Directions
-
1Saute celery, onion and mushrooms in butter.
-
2Cook as directed on package of broccoli; drain well.
-
3Add mushroom soup to other ingredients in double boiler.
-
4Combine all in chafing dish to serve.
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