Hot Cheese Balls

3 ingredients
6 steps

Ingredients

  • 3 c. Bisquick
  • 1 lb. hot pork sausage
  • 8 oz. sharp Cheddar cheese

Directions

  1. 1
    Melt cheese.
  2. 2
    Cook sausage and drain.
  3. 3
    Mix drained sausage with Bisquick, then pour cheese over and stir well.
  4. 4
    Then make into balls.
  5. 5
    Bake at 365° for 15 minutes.
  6. 6
    Bakes about 70 balls. Freezes well.

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