Hot Cheese Biscuits

7 ingredients
5 steps

Ingredients

  • 2 c. all-purpose flour
  • 1/2 tsp. salt
  • 1/4 c. shortening
  • 1 c. buttermilk
  • 2 tsp. baking powder
  • 1/2 to 3/4 tsp. red pepper
  • 1 c. (4 oz.) shredded sharp cheese

Directions

  1. 1
    Combine flour, baking powder, salt and red pepper; cut in shortening and cheese until mixture resembles coarse meal.
  2. 2
    Add buttermilk, stirring until dry ingredients are moistened.
  3. 3
    Drop by heaping teaspoonful about 2 inches apart on a lightly greased baking sheet.
  4. 4
    Bake at 450° for 10 to 12 minutes or until golden brown.
  5. 5
    Yields about 3 dozen.

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