Hot Crab Spread

6 ingredients
5 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 (8 oz.) pkg. imitation crabmeat, flaked
  • 2 Tbsp. finely chopped onion
  • 1/2 c. horseradish sauce
  • 1/2 c. sliced almonds
  • paprika

Directions

  1. 1
    Beat cream cheese until smooth.
  2. 2
    Blend in remaining ingredients except almonds and paprika.
  3. 3
    Spread in 9-inch pie plate.
  4. 4
    Top with almonds and paprika.
  5. 5
    Bake, uncovered, at 375° for 20 minutes.

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