Hot Dip
6 ingredients
4 steps
Ingredients
- 2 8 oz. pkg. cream cheese
- 1 c. sour cream
- 4 Tbsp. bell pepper finely chopped
- 4 Tbsp. onion finely chopped
- 1 jar dried beef shredded to bite size
- 1/2 c. chopped pecans
Directions
-
1Combine all ingredients except nuts.
-
2Place in baking dish. Sprinkle nuts on top.
-
3Bake at 325° for 30 minutes.
-
4Serve with your favorite crackers: Wheatables, Ritz, etc.
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