Hot Fudge Topping

Directions

1. 1
   Combine all ingredients except vanilla.
2. 2
   Boil for 3 minutes. Remove and add vanilla.
3. 3
   If too thick when cool, add a little milk.
4. 4
   Keeps well in refrigerator.
5. 5
   Heat in microwave for a hot syrup again.
6. 6
   Delicious on ice cream!