Hot Green Beans

7 ingredients
6 steps

Ingredients

  • 2 cans French-style green beans, drained
  • 1 can stewed tomatoes
  • 1 large onion, chopped
  • 2 garlic buds, minced
  • 6 slices bacon
  • dash of chili powder
  • Tabasco to taste

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Fry 6 pieces of bacon and remove from skillet.
  3. 3
    Saute onion in bacon drippings.
  4. 4
    Combine all in covered casserole dish.
  5. 5
    Bake for 1 hour.
  6. 6
    When done, crumble bacon on top.

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