Hot Mulled Cider

7 ingredients
4 steps

Ingredients

  • 1 qt. cider
  • 1/4 c. orange juice
  • 1 Tbsp. brown sugar
  • 1 1/2 tsp. cinnamon
  • 1/4 tsp. ground cloves
  • 1/2 tsp. nutmeg
  • 4 to 6 cinnamon sticks

Directions

  1. 1
    Combine all ingredients except cinnamon sticks in saucepan and heat to boiling.
  2. 2
    Remove from heat and set aside for 15 minutes to one hour to allow flavors to blend.
  3. 3
    When ready to serve, reheat cider.
  4. 4
    Pour into mugs and place a cinnamon stick in each mug. Makes 4 to 6 servings.

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