Hot Mustard Shrimp
10 ingredients
5 steps
Ingredients
- 1 1/2 pounds shelled, deveined, cooked shrimp
- 1/3 c. red wine vinegar
- 1 tsp. catsup
- 1/4 tsp. horseradish
- 1/3 c. oil
- 3 tsp. hot mustard
- 2 minced clove garlic
- 1/4 tsp. salt
- dash pepper
- chives
Directions
-
1In a large bowl combine vinegar, catsup, horseradish, mustard, garlic, salt and pepper.
-
2Blend in oil.
-
3Add shrimp.
-
4Chill, serve in a bowl with toothpicks; garnish with chives.
-
5Serves 6.
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