Hot Spinach Dip

10 ingredients
10 steps

Ingredients

  • 4 ounces cream cheese, softened
  • 4 ounces sour cream
  • 14 cup shredded parmesan cheese
  • 1 (10 ounce) package frozen creamed spinach, thawed
  • 1 tablespoon tiger sauce (or to taste)
  • 1 jalapeno, diced
  • 2 roma tomatoes, diced
  • 1 (8 ounce) packageshredded cheddar cheese
  • breadcrumbs (optional)
  • 1 bag of your favorite brand tortilla chips

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    In a medium mixing bowl, blend cream cheese, sour cream and parmesan cheese.
  3. 3
    Add creamed spinach and Tiger Sauce.
  4. 4
    Tiger Sauce can be found at most grocery stores with the rest of the hot sauces.
  5. 5
    Mix in diced jalapeno and tomato.
  6. 6
    Spread mixture in a greased, small glass baking pan.
  7. 7
    Top with cheddar cheese and breadcrumbs if desired.
  8. 8
    Bake at 350 for 20 minutes or until the cheddar cheese is melted and bubbling.
  9. 9
    Let cool for 5-10 minutes and serve with tortilla chips.
  10. 10
    I mix the cheddar cheese in with the rest of the dip, but that's just my preference.

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