Hot Taco Dip
6 ingredients
5 steps
Ingredients
- 1 lb. ground beef
- 2 c. shredded cheese (Monterey Jack or Cheddar)
- 1 can refried beans
- 1 bag tortilla chips
- 1 1/2 c. salsa
- sour cream
Directions
-
1Brown ground beef and drain.
-
2Add refried beans and salsa. Line 9 x 13-inch baking dish with tortilla chips.
-
3Pour in beef, beans and salsa mixture, top with cheese and broken up tortilla chips.
-
4Bake in 300° oven for 30 minutes or until cheese is melted.
-
5Serve with salsa and sour cream.
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