Hot Taco Dip

3 ingredients
4 steps

Ingredients

  • 8 oz. cream cheese
  • 1 can Hormel chili (no beans)
  • 1 (8 oz.) pkg. Monterey Jack shredded cheese

Directions

  1. 1
    In a glass pie plate, spread cream cheese in bottom.
  2. 2
    Add Hormel chili.
  3. 3
    Top with shredded cheese.
  4. 4
    Microwave on High for 5 minutes and serve with chips.

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