Hummingbird Cake

11 ingredients
7 steps

Ingredients

  • 3 c. flour
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 2 tsp. cinnamon
  • 2 c. sugar
  • 3 eggs
  • 1 1/2 c. Crisco oil
  • 1 Tbsp. vanilla
  • 1 (8-1/4 oz.) can crushed pineapple with juice
  • 1 c. pecans, chopped
  • 2 c. bananas, chopped

Directions

  1. 1
    Combine first 5 ingredients.
  2. 2
    Mix with a spoon.
  3. 3
    In a separate bowl, mix with a mixer the next 3 ingredients (eggs, oil and vanilla) then add to dry ingredients and mix with a
  4. 4
    spoon. Add other ingredients one at a time, mixing with a spoon.
  5. 5
    Batter will be thick.
  6. 6
    Bake at 350° for 45-50 minutes or until toothpick comes out clean. Bake in a greased and floured 9x13 pan.
  7. 7
    Don't let it set over 15 minutes in pan after taking it out of the oven.

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