Hummus

Name: Hummus
Ingredients: 1 (14 ounce) can chickpeas, drained (liquid reserved); 12 cup tahini; 2 garlic cloves, minced; 1 lemon, juice of; 14 teaspoon salt; ground pepper

6 ingredients

6 steps

Ingredients

1 (14 ounce) can chickpeas, drained (liquid reserved)
12 cup tahini
2 garlic cloves, minced
1 lemon, juice of
14 teaspoon salt
ground pepper

Directions

1

Blend all ingreds together.
2

Adding just enough chickpea liquid to make a smooth paste.
3

Serve in bowl garnish with olive oil, chopped parsley, pine nuts & a sprinkle of paprika.
4

Options to try: marinated red peppers, avocados, or chives.
5

Tip: Global Market on East Lake Street at the Holy Land market, you can get a huge jar for $4-$5.
6

Also: for dried chickpeas 1# dry = 33oz prepared.