Hungry Jack Potatoes

6 ingredients
7 steps

Ingredients

  • Hungry Jack potatoes
  • 8 oz. sour cream
  • garlic and onion salt
  • 8 oz. cream cheese
  • melted butter
  • Parmesan cheese

Directions

  1. 1
    Fix Hungry Jack instant potatoes as directed on package for 12 servings.
  2. 2
    Add about 1/2 cup extra flakes.
  3. 3
    Add to this cream cheese and sour cream.
  4. 4
    Pour into 2 (2-quart) casseroles.
  5. 5
    Cover top with melted butter.
  6. 6
    Sprinkle garlic salt, onion salt and lots of Parmesan cheese on top.
  7. 7
    Bake at 350° for 45 minutes.

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