Meatballs Ala Eric

14 ingredients
5 steps

Ingredients

  • 1 lb. lean hamburger
  • 1/2 lb. Italian sausage
  • 2 eggs
  • bread crumbs (season to taste)
  • 1 stewed tomato
  • black pepper to taste
  • 1 chili pepper, chopped
  • 1 medium onion, chopped
  • 1 tsp. oregano
  • 1 clove garlic, chopped
  • 1 clove garlic, chopped
  • 1 Tbsp. chunky salsa
  • small can tomato paste
  • 1 (8 oz.) can tomato sauce

Directions

  1. 1
    Combine hamburger, sausage, eggs and black pepper.
  2. 2
    In separate dish, combine chunky salsa, tomato paste, tomato sauce, oregano, garlic, finely chopped bell pepper, chili pepper, onion and stewed tomatoes.
  3. 3
    Mix with meat mixture and bread crumbs until mixture can be shaped into little balls, then roll in leftover crumbs.
  4. 4
    Cook in covered frypan; turn once.
  5. 5
    Add spaghetti sauce and simmer 15 minutes.

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