Hydrox Dessert

Directions

1. 1
   Cook marshmallows, milk and beaten egg yolks until marshmallows dissolve.
2. 2
   Cool.
3. 3
   Whip egg whites until stiff.
4. 4
   Mix all ingredients together, except candy bars.
5. 5
   Crush chilled candy bars and add to mixture.
6. 6
   Crush cookies fine.
7. 7
   Put 1/2 of crumbs in an 8 x 11-inch dish.
8. 8
   Pour pudding mixture over the crumbs and top with remaining crumbs.
9. 9
   Chill 24 hours before serving.