Ice Cream Pie
5 ingredients
14 steps
Ingredients
- 1 (9-inch) baked pie crust
- 1 small box strawberry jello
- 1 c. boiling water
- 1 pt. vanilla ice cream
- 1 (10 oz.) box frozen strawberries
Directions
-
1Dissolve
-
2jello
-
3in
-
4boiling water.
-
5Immediately add ice cream and
-
6stir
-
7until
-
8mixture is smooth and free from lumps. Place in
-
9refrigerator
-
10for 15 minutes.
-
11Remove and add thawed strawberries.
-
12Pour in baked pie crust.
-
13Return to refrigerator for at least three hours.
-
14Decorate with whipped cream (optional).
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