Ice Cream Topping

3 ingredients
4 steps

Ingredients

  • 1 large can Sego milk
  • 2 c. sugar
  • 2 sq. chocolate

Directions

  1. 1
    Combine ingredients and bring to a boil over medium heat. Cook 5 minutes, stirring vigorously.
  2. 2
    Remove from heat and add 1 teaspoon vanilla.
  3. 3
    Beat with rotary beater for 1 minute.
  4. 4
    Store in refrigerator.

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