Ice Wine Martini

4 ingredients
3 steps

Ingredients

  • 10 large seedless green grapes, plus 2 halved grapes for garnish
  • 2 ounces ice wine
  • 2 ounces vodka, preferably Ciroc
  • Ice

Directions

  1. 1
    In a blender, puree the 10 whole grapes with the ice wine and vodka.
  2. 2
    Pour the puree through a tea strainer into an ice-filled cocktail shaker and shake well.
  3. 3
    Strain again into a large chilled martini glass and garnish with the grape halves.

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