Icebox Cookies

10 ingredients
9 steps

Ingredients

  • 2 c. brown sugar
  • 1 c. shortening
  • 2 eggs
  • 2 Tbsp. milk
  • 1 c. chopped nuts
  • 1 tsp. vanilla
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 3 c. flour
  • 1 tsp. baking soda

Directions

  1. 1
    Cream the brown sugar and shortening.
  2. 2
    Add eggs, one at a time.
  3. 3
    Add milk and vanilla.
  4. 4
    Sift dry ingredients together and blend into sugar mixture.
  5. 5
    Add nuts.
  6. 6
    Roll in wax paper in log form.
  7. 7
    Chill until very firm.
  8. 8
    Slice into bars.
  9. 9
    Bake at 375° for 8 minutes.

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