Icebox Fruit Cake

8 ingredients
3 steps

Ingredients

  • 1 lb. small marshmallows
  • 1 lb. pitted dates
  • 1 lb. candied pineapple
  • 1/2 lb. candied cherries
  • 1 c. raisins
  • 2 c. chopped pecans
  • 1 lb. graham cracker crumbs
  • 1 can Borden's sweetened cream

Directions

  1. 1
    Mix marshmallows with fruit, alternating so the marshmallows will not stick together.
  2. 2
    Combine all ingredients together, making sure all is moistened well with the cream.
  3. 3
    Press into a buttered pan and chill for at least 24 hours.

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