Iced Tea

Name: Iced Tea
Ingredients: 1 liter boiling water; 5 tea bags (earl grey works well); 1 chai tea bag; 5 cups ice; 1 13 cups orange juice; 12 lime, juice of; 8 -10 sprigs peppermint or 8 -10 sprigs lemon balm; 12 lemon (sliced); 12 orange (sliced); 1 -2 tablespoon Splenda granular, sugar substitute (optional)

10 ingredients

8 steps

Ingredients

1 liter boiling water
5 tea bags (earl grey works well)
1 chai tea bag
5 cups ice
1 13 cups orange juice
12 lime, juice of
8 -10 sprigs peppermint or 8 -10 sprigs lemon balm
12 lemon (sliced)
12 orange (sliced)
1 -2 tablespoon Splenda granular, sugar substitute (optional)

Directions

1

Steep teabags in boiling water for 20 minutes (add splenda to tea during steeping, if you want it sweeter.
2

).
3

Remove teabags, and put tea in refridgerator to cool completely.
4

Pour Orange juice and lime juice into pitcher of ice.
5

Add tea, mint, lemon and orange slices.
6

Stir well.
7

Pour into glasses half filled with ice, and enjoy.
8

For a quicker assembly, steep tea and set in fridge the night before.