Icelandic Pancakes

6 ingredients
3 steps

Ingredients

  • 1 cup flour
  • 3 eggs
  • 2 cups milk
  • 1/4 cup melted butter
  • fresh whipped cream(no sugar)
  • your favorite berry jam!

Directions

  1. 1
    mix to together making sure not to mix it too well. Using a crepe pan, pour about 1/4 cup of batter onto the pan and smooth out and cook until done, flipping midway.
  2. 2
    mix to together making sure not to mix it too well. Using a crepe pan, pour about 1/4 cup of batter onto the pan and smooth out and cook until done, flipping midway.
  3. 3
    To assemble you place jam on one quarter of the pancake, add cream and fold four ways.

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