Impossible Bacon Pie
8 ingredients
9 steps
Ingredients
- 12 slices bacon
- 1 c. shredded natural Swiss cheese
- 1/3 c. chopped onion
- 2 c. milk
- 1 c. Bisquick baking mix
- 4 eggs
- 1/4 tsp. salt
- 1/8 tsp. pepper
Directions
-
1Preheat oven to 400°.
-
2Grease 10-inch quiche dish or deep dish pie plate, 10 x 1 1/2-inch.
-
3Crisply fry and crumble bacon. Sprinkle bacon, cheese and onion in pie plate.
-
4Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater.
-
5Pour into pie plate.
-
6Bake until knife inserted between center and edge comes out clean, 35 to 40 minutes.
-
7Cool 5 minutes.
-
8No adjustments are necessary for high altitude (3,500 to 6,500 feet).
-
9Serves 4 to 6.
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