Impossible Cheesecake

7 ingredients
5 steps

Ingredients

  • 3/4 c. sugar
  • 1/2 c. Bisquick baking mix
  • 2 eggs
  • 2 pkg. (8 oz. each) cream cheese, cut into 1-inch cubes and softened
  • 2 tsp. vanilla
  • 1/2 tsp. grated lemon peel
  • Cheesecake Topping (recipe follows)

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease 9 x 1 1/4-inch pie plate.
  3. 3
    Place all ingredients, except topping, in blender container.
  4. 4
    Blend on high speed, stopping blender occasionally to stir, until smooth (about 3 minutes).
  5. 5
    (Or beat in a large bowl on high speed of electric mixer, scraping bowl constantly, for 2 minutes.)

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