Indian Bread

Directions

1. 1
   Add enough milk to other ingredients to make a stiff dough. Add milk, mixing with hands until stiff dough is formed.
2. 2
   Add flour if sticky.
3. 3
   Roll out and use your favorite cookie cutters or cut in squares.
4. 4
   Fry 3 to 5 minutes, until golden, then turn. Remove when they float to top.
5. 5
   Eat plain or sprinkle with confectioners sugar.