Indian Corn Casserole

6 ingredients
6 steps

Ingredients

  • 3 eggs, well beaten
  • 1/4 c. flour
  • 2 Tbsp. sugar
  • 2 c. grated sharp Cheddar cheese
  • 2 cans whole kernel corn, drained
  • 10 slices bacon, cooked and crumbled

Directions

  1. 1
    Combine eggs, flour and sugar; beat well.
  2. 2
    Add cheese and corn.
  3. 3
    Stir in 3/4 of the bacon.
  4. 4
    Pour mixture into ungreased 10 x 6 x 1 1/2-inch baking dish.
  5. 5
    Sprinkle remaining bacon over top. Bake at 350° for 30 minutes or until knife inserted in center comes out clean.
  6. 6
    Yields 8 servings.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Cheddar cheese, sharp

D NOVA 4

Cheddar cheese, extra sharp

Giant Eagle

D NOVA 4

Cracker cut sharp cheddar cheese

D NOVA 4

More Recipes to Try

Onion Salad

7 ingredients

Bars-of-Gold Texas Sheet Cake

9 ingredients

Butterscotch Chocolate Chunk Cookies ("David's Style") Recipe

8 ingredients

Mom's Stuffed Cabbage Recipe

8 ingredients

Almond Joy

7 ingredients

Ghosts on Broomsticks

3 ingredients

Espresso Granita

8 ingredients

White Hot Chocolate

4 ingredients

Lentils with Fried Eggs

14 ingredients

Sweet & Sour Slaw

10 ingredients

Pot Roast for Bianca

11 ingredients

Chik'n Marinara with Veggies

7 ingredients