Indian Pudding

8 ingredients
3 steps

Ingredients

  • 4 c. milk
  • 1/4 c. yellow corn meal
  • 1/2 c. dark molasses
  • 1/3 tsp. salt
  • 1/4 c. sugar
  • 1/2 tsp. ground ginger
  • 1/2 tsp. ground cinnamon
  • 1/4 c. butter

Directions

  1. 1
    Scald 3 cups of milk and pour onto corn meal.
  2. 2
    Cook in double boiler 15 minutes.
  3. 3
    Add molasses, salt, sugar, spices and butter.

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