Indian Succotash

4 ingredients
2 steps

Ingredients

  • 1 (1 lb.) can green limas, drained
  • 1 (12 oz.) can whole kernel corn, drained
  • 2 Tbsp. butter
  • 1/2 c. light cream

Directions

  1. 1
    Combine ingredients, season and heat.
  2. 2
    Makes 6 servings.

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