Instant Pot® Beef Pho

Name: Instant Pot® Beef Pho
Ingredients: 3 pounds beef soup bones; 3 whole cloves; 3 whole star anise pods; 1 (1/2 inch) piece cinnamon stick; 1 teaspoon olive oil; 1 large onion, chopped; 1 (2 inch) piece ginger, peeled; 1/2 pound chuck roast; 2 tablespoons fish sauce; 1 tablespoon raw sugar; 2 teaspoons kosher salt; 9 cups water; 1/2 pound top round beef; 12 ounces dry rice stick noodles; 1/4 cup chopped cilantro; 2 green onions, chopped

16 ingredients

1 steps

Ingredients

3 pounds beef soup bones
3 whole cloves
3 whole star anise pods
1 (1/2 inch) piece cinnamon stick
1 teaspoon olive oil
1 large onion, chopped
1 (2 inch) piece ginger, peeled
1/2 pound chuck roast
2 tablespoons fish sauce
1 tablespoon raw sugar
2 teaspoons kosher salt
9 cups water
1/2 pound top round beef
12 ounces dry rice stick noodles
1/4 cup chopped cilantro
2 green onions, chopped

Directions

1

["Set an electric pressure cooker (such as Instant Pot(R)) on \"Saute\"" mode. Add beef bones with water to cover; bring to a boil. Boil vigorously for 3 minutes; drain. Transfer bones to a plate. Dry out the pot and return it to the pressure cooker.""