Iris'S Mexican Corn Bread

11 ingredients
5 steps

Ingredients

  • 2 lb. ground beef
  • 1 large chopped onion
  • 4 hot chili peppers, chopped
  • 8 oz. grated cheddar cheese
  • 1 c. corn meal
  • 1/2 tsp. salt
  • 1 tsp. soda
  • 2 beaten eggs
  • 1 c. buttermilk
  • 1/3 c. oil
  • 1 can cream style corn

Directions

  1. 1
    Sift together meal, salt, & soda.
  2. 2
    Combine with eggs, buttermilk, oil, & corn.
  3. 3
    Pour 1/2 bread mixture in deep iron skillet or Dutch oven (greased), then add meat mixture.
  4. 4
    Top with remaining bread mixture.
  5. 5
    Bake at 350 degrees for 45 minutes.

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