Iris'S Mexican Corn Bread
11 ingredients
5 steps
Ingredients
- 2 lb. ground beef
- 1 large chopped onion
- 4 hot chili peppers, chopped
- 8 oz. grated cheddar cheese
- 1 c. corn meal
- 1/2 tsp. salt
- 1 tsp. soda
- 2 beaten eggs
- 1 c. buttermilk
- 1/3 c. oil
- 1 can cream style corn
Directions
-
1Sift together meal, salt, & soda.
-
2Combine with eggs, buttermilk, oil, & corn.
-
3Pour 1/2 bread mixture in deep iron skillet or Dutch oven (greased), then add meat mixture.
-
4Top with remaining bread mixture.
-
5Bake at 350 degrees for 45 minutes.
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