Irish Cream

6 ingredients
3 steps

Ingredients

  • 2 c. whipping cream
  • 1 3/4 c. brandy
  • 14 oz. can sweetened condensed milk
  • 2 Tbsp. chocolate flavored syrup
  • 1 1/2 tsp. vanilla
  • 3 eggs

Directions

  1. 1
    In blender container, blend all ingredients at low speed until foamy.
  2. 2
    Serve immediately or cover and refrigerate up to 4 weeks. Blend or shake well before serving.
  3. 3
    Makes 18 (1/3 cup) servings.

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