Irish Flag Salad

12 ingredients
2 steps

Ingredients

  • 1 (6 ounce) package Baby Spinach
  • 2 medium pears, thinly sliced
  • 2 medium oranges, peeled and sectioned
  • 2 tablespoons feta cheese, crumbled
  • 2 tablespoons pistachios, chopped
  • Dressing
  • 3 tablespoons canola oil
  • 2 tablespoons orange juice
  • 1 tablespoon lemon juice
  • 1 teaspoon honey
  • 1/2 teaspoon orange zest, grated
  • 1/4 teaspoon salt

Directions

  1. 1
    Divide spinach among four plates; top with pears, oranges, cheese and. pistachios.
  2. 2
    Whisk the dressing ingredients; drizzle over salads. Serve immediately.

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