Irish Potatoes

5 ingredients
4 steps

Ingredients

  • 1 medium size potato (baked)
  • 1 lb. confectioners sugar
  • 1 tsp. vanilla
  • 1 to 1 1/2 c. flaked coconut
  • cinnamon (to coat)

Directions

  1. 1
    Turn out hot potato pulp into a small bowl.
  2. 2
    Add sugar, mashing it in. (Potato should be hot enough to melt sugar.)
  3. 3
    Add vanilla and coconut and mix well.
  4. 4
    Work mixture by kneading until it can be shaped more or less like a miniature potato.

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