Irish Stew

6 ingredients
3 steps

Ingredients

  • 1 lb. lean lamb stewing meat
  • 3 carrots, sliced
  • 2 onions, chopped
  • 1/2 c. pearl barley
  • 4 potatoes
  • salt and pepper to taste

Directions

  1. 1
    Put meat, barley, onions and carrots in stew pot.
  2. 2
    Cover with water and cook for 2 1/2 hours.
  3. 3
    Peel and slice up potatoes, put into stew and cook for another 1/2 hour or until potatoes are tender.

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