Island Chicken Appetizers

5 ingredients
9 steps

Ingredients

  • 24 (6-inch) wooden skewers
  • 1 (10 oz.) jar Kraft apricot preserves
  • 1 (8 oz.) bottle Kraft Thousand Island dressing
  • 1 pkg. dry onion soup mix
  • 8 boneless, skinless chicken breast halves, cut in 1/2-inch strips

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Cover skewers with water; let soak 5 minutes.
  3. 3
    Mix preserves, dressing and soup mix in saucepan.
  4. 4
    Cook over medium heat 10 minutes, stirring occasionally.
  5. 5
    Thread chicken strips into individual skewers.
  6. 6
    Place in 15 x 10-inch foil-lined pan.
  7. 7
    Pour dressing mixture over chicken, thoroughly coating chicken.
  8. 8
    Bake 15 to 20 minutes.
  9. 9
    Makes 24 appetizers.

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