Italian Beef

7 ingredients
4 steps

Ingredients

  • 3 lb beef rolled or rump roast
  • 1 pkg dry onion soup mix
  • 1 t fennel seed
  • 2 T Italian seasoning
  • 1 T oregano
  • 2 c beef broth
  • crusty bread or buns

Directions

  1. 1
    Bake roast seasoned with salt and pepper to taste in 350 F oven for 2 hours.
  2. 2
    Remove from oven and let cool; slice in very thin slices.
  3. 3
    Mix seasonings along with 2 cups of beef broth in crock pot and add sliced meat.
  4. 4
    Simmer on low for 2 hours or until ready to serve.

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