Italian Beef

10 ingredients
3 steps

Ingredients

  • rump roast
  • salt and pepper
  • 1 Tbsp. garlic powder
  • 2 medium chopped onions
  • 1/2 Tbsp. Lawry's seasoned salt
  • 1/2 Tbsp. seasoned pepper
  • 1/2 Tbsp. oregano
  • 1/2 Tbsp. garlic powder
  • 1/2 Tbsp. Italian seasoning
  • pepperoncini to taste

Directions

  1. 1
    Day One:
  2. 2
    Add salt, pepper, 1 tablespoon garlic powder and chopped onions to roast with water to cover.
  3. 3
    Cover and cook on low overnight (10 to 12 hours) in a crock-pot.

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