Italian Spaghetti
10 ingredients
5 steps
Ingredients
- 1 lb. hamburger
- 1 onion, chopped
- 1 (6 oz.) can tomato paste
- 3 (15 oz.) cans tomato sauce
- 1 can water
- 2 Tbsp. oregano
- 2 Tbsp. Italian seasoning
- 1 Tbsp. red pepper, crushed
- 1 Tbsp. granulated garlic (scant)
- 3 Tbsp. sugar
Directions
-
1Saute hamburger and onion; drain off grease.
-
2Add tomato sauce, tomato paste and water.
-
3Add spices and sugar.
-
4Simmer several hours.
-
5Pour over spaghetti to serve.
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