Jack Daniel'S Steak

3 ingredients
7 steps

Ingredients

  • 3 lbs sirloin steaks
  • 10 ounces Worcestershire sauce
  • 3 3/4 ounces Jack Daniels Whiskey

Directions

  1. 1
    Put the steaks in a small pan so they fill most of the space.
  2. 2
    Take a fork and stab the steaks on both sides.
  3. 3
    Pour the Worcestershire and the Jack in the pan.
  4. 4
    Let sit in the refrigerator for 8 hours.
  5. 5
    Then cook steaks on the grill.
  6. 6
    Take left over sauce from pan and put in a pour cup.
  7. 7
    After you cook the steaks put them each on a plate. Then pour the sauce on top.

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