Jack Rose

4 ingredients
10 steps

Ingredients

  • 1 1/2 ounces Lairds straight apple brandy or AppleJack
  • 3/4 ounce freshly squeezed lemon juice
  • 1/2 ounce simple syrup (page 154)
  • 1/4 ounce homemade Grenadine (page 157)

Directions

  1. 1
    Pour all the ingredients into a mixing glass.
  2. 2
    Add large cold ice cubes and shake vigorously.
  3. 3
    Strain into a chilled cocktail glass.
  4. 4
    Dominant Flavors: apple and lemon
  5. 5
    Body: crisp, light
  6. 6
    Dryness: medium
  7. 7
    Complexity: low
  8. 8
    Accentuating or Contrasting Flavors: candied pomegranates
  9. 9
    Finish: medium, well-rounded
  10. 10
    Glass: cocktail

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