Jack Rose
4 ingredients
10 steps
Ingredients
- 1 1/2 ounces Lairds straight apple brandy or AppleJack
- 3/4 ounce freshly squeezed lemon juice
- 1/2 ounce simple syrup (page 154)
- 1/4 ounce homemade Grenadine (page 157)
Directions
-
1Pour all the ingredients into a mixing glass.
-
2Add large cold ice cubes and shake vigorously.
-
3Strain into a chilled cocktail glass.
-
4Dominant Flavors: apple and lemon
-
5Body: crisp, light
-
6Dryness: medium
-
7Complexity: low
-
8Accentuating or Contrasting Flavors: candied pomegranates
-
9Finish: medium, well-rounded
-
10Glass: cocktail
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