Jam Cake

13 ingredients
2 steps

Ingredients

  • 1/2 lb. butter, softened
  • 2 c. sugar
  • 2 c. jam
  • 1 c. buttermilk
  • 5 eggs
  • 2 tsp. allspice
  • 2 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. soda
  • 1/4 tsp. salt
  • 4 c. flour (plain)
  • 1 lb. pecans
  • 1 box raisins

Directions

  1. 1
    Mix all ingredients together well.
  2. 2
    Bake at 250° for 2 1/2 to 3 hours.

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