Jam Cake

15 ingredients
8 steps

Ingredients

  • 1 c. butter
  • 2 c. sugar
  • 1 c. buttermilk
  • 1 tsp. soda
  • 1 tsp. nutmeg
  • 1 tsp. cinnamon
  • 2 c. nuts, chopped
  • 1 c. raisins
  • 1 tsp. allspice
  • 3 eggs
  • 4 c. flour
  • 1 c. jam (berry)
  • 1 c. butter
  • 2 c. sugar
  • 1 c. milk

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add eggs; cream.
  3. 3
    Sift all dry ingredients together; add to mixture.
  4. 4
    Add buttermilk and soda; combine, then add jam (your choice, blackberry, strawberry).
  5. 5
    Add nuts and raisins.
  6. 6
    Beat until fluffy.
  7. 7
    Pour in
  8. 8
    3 (9-inch) pans; bake at 350° for 40 to 45 minutes.

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