Jam Cake

11 ingredients
7 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 1/2 c. buttermilk
  • 1 c. butter
  • 1 c. jam
  • 3 c. flour
  • 1 tsp. soda
  • 1 tsp. cocoa
  • 1 tsp. each spices
  • 1 c. raisins
  • 1 c. pecans

Directions

  1. 1
    Cream butter and eggs.
  2. 2
    Add milk and jam.
  3. 3
    Sift dry ingredients.
  4. 4
    Roll raisins and pecans in flour mixture.
  5. 5
    Combine all ingredients and mix together.
  6. 6
    Makes 3 layers.
  7. 7
    Bake at 350° for 45-50 minutes.

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