Jam Or Jelly
2 ingredients
4 steps
Ingredients
- juice or berries
- sugar
Directions
-
1Cook berries or make juice.
-
2Use 4 cups sugar to 5 cups juice or berries.
-
3Cook in 5-cup amounts (about 25 to 30 minutes). Jelly is done when it flakes off in a metal spoon.
-
4Stir often and watch closely.
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