Jam Squares

Directions

1. 1
   Preheat oven to 350°F Lightly grease a cookie sheet with an edge.
2. 2
   Combine the first 4 ingredients. Mix until the dough is firm enough to roll.
3. 3
   Roll out 3/4 of the dough to fit the base of the cookie sheet. The remainder of the dough will be used to make the lattice.
4. 4
   Spread a layer of jam on the dough then sprinkle with cinnamon. Shape the leftover dough into long strands and make the lattice.
5. 5
   Bake for 25 - 30 minutes, or until slightly brown. Let the squares cool completely before cutting.