Jambalaya

Ingredients

• 2 Tbsp. butter
• 1 medium onion, chopped
• 1 green pepper, chopped
• 1 lb. sliced, cooked Polish sausage
• 1 lb. large frozen shrimp
• 16 oz. can tomatoes, drained
• 1 can chicken broth
• 1 (6 oz.) can tomato paste
• 3/4 c. uncooked white rice
• 2 tsp. sugar
• 1 tsp. thyme
• 1/2 tsp. garlic powder
• 1/8 tsp. cayenne pepper
• 1/8 tsp. pepper
• 1 bay leaf